Course Dessert
Cook Time 15 minutes
Servings 5 people
Ingredients
1 cup dates (Deseeded and chopped)
1/2 cup almonds
1/2 cup cashews
1/4 cup watermelon seeds
1/4 cup sesame seeds
1/4 cup walnuts
Method
- Heat pan and dry roast almonds for 1 minute on low flame.
- Add cashews to it and roast them for 30 seconds.
- Then add sesame seeds and watermelon seeds and roast everything well.
- Remove from heat and let then cool down for a while,
- Then grind nuts to a coarse powder.
- Add chopped dates to it and grind till everything get mixed well for about 30 seconds.
- Take mixture into a bowl and make small laddos's pressing lightly.
- Prepared laddo's can be stored in airtight container for 2 weeks.

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